Our famous Christmas Puddings are made only once a year and they are now ready to ship in time for this Holiday season!
Christmas Pudding is the traditional end to the British Christmas dinner. Ours is made with three kinds of raisins and candied orange peel. It is bound together with egg and Kinderhook Farm's beef suet, distinctive sweet spices and finished with a robust dash of brandy.
The recipe for our British Christmas Pudding comes from Kate Arding's Mum, who served it for many years when the family gathered at Christmas.
For the finishing touch, serve with our house made Brandy Butter.
Sold in its own ceramic Mason Cash pudding basin.
Small Pudding - Serves 2-4
Large Pudding - Serves 6-8