A semi-soft farmstead tomme made by hand, which showcases the supremely delicious and fatty sheeps' milk from Shepherd's Way. The paste is cakey and buttery. Notes of green olives and bay leaves. Fresh and complex.
Pasteurized Sheep's Milk. Traditional Rennet.
Shepherd's Way FarmsMinnesota
8oz
Delicious. I’ll order again after holidays when weather cool enough
