SNACKING DINNERS BY GEORGIA FREEDMAN / BOOK SIGNING & TASTING

We are pleased to welcome Georgia Freedman to Talbott & Arding for a book signing and tasting celebrating her new cookbook: Snacking Dinners.

Our Kitchen and Pastry Teams will be preparing recipes featured in the book for tasting and for sale.

Snacking dinners are the ultimate form of self-care, a meal of favorite foods expanded to be balanced and perfectly satisfying, magical in their simplicity and promise, and both a delicious treat and a cooking shortcut.

With over fifty recipes that are endlessly versatile, accommodating of any food preferences, perfect for one, but easy to scale up for sharing with family and friends, Snacking Dinners is your blueprint for dinner tonight, tomorrow, or any time you want to truly take care of yourself.