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Pawlet

Pawlet
$18.00
IN STOCK
Taxes included.

Made with raw cow's milk from Woodlawn Farm, wheels are in the style of a northern Italian "toma". Pawlet is washed with a salt brine, then set to age for about 3 months. The result is equally delicious for snacking, or melted into a gratin!

Size
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Tasting notes

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Nutty, earthy, buttery, with a hint of funk

Ingredients

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Raw cow's milk, Salt, Starter Culture, Rennet

Allergens: Milk

Producer Details

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Woodlawn Farm is a seventh-generation dairy farm in Pawlet, Vermont, run by Seth and Kate Leach. When Consider Bardwell Farm, one of Vermont's most celebrated creameries, closed in 2019, the Leaches joined forces with Leslie Goff Tyminski, the former Head Cheesemaker from Consider Bardwell. Together, they bought the recipes and leased the equipment to start up their own cheesemaking operation. Today, Leslie makes Pawlet and Rupert under the Woodlawn Creamery name. Every wheel is made exclusively from milk produced by Woodlawn's own registered Holstein herd. A rare story of two beloved cheeses being saved rather than lost.

Enjoy With

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Whole grain mustard, a dry cider

Storage Tips

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When you receive your cheese, unpack the order right away and refrigerate the items. We recommend using the cheese paper we wrap and ship the cheese in to store your cheese at home. A good place to store the cheese is in the salad drawer of your fridge because the moisture helps to prevent cheese from drying out while also allowing it to breathe. Always bring cheese to room temperature before serving.

Shipping & Returns

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We will always choose the option that gets your cheese to you at its best, you will be alerted at checkout if expedited shipping applies to your order.

Cow's Milk
Pawlet
Pawlet
  • 8oz
  • 1lb
  • 1.5lbs
  • 2lb

Why You'll Love It

"One of the great unsung cheeses of the American artisan movement. It melts magnificently into a gratin or alongside eggs, but it is also irrestible eaten on its own with a glass of dry cider."

FAQ

Questions?

We’ve answered a few frequently asked questions here.

VISIT FAQ
We ship via UPS within the contiguous United States. We may ship to Alaska and Hawaii at our discretion to protect the quality of perishable products. We do not ship to international addresses, PO Boxes, APOs, or FPOs.
Yes. At checkout, add your message in the "Gift Message" field and we'll include it with your order.

We accept returns within 30 days of purchase.

Yes, when the weather and timing allow. Perishables that are sensitive to temperature are restricted to overnight or, in some cases, 2-day shipping.
Orders ship within 3 business days, most often within 1–2 business days. We do not ship on weekends to protect perishable items. Need something faster? Email orders@talbottandarding.com about expedited fulfillment.
Maybe, depending on where your order is in the fulfillment process. Email orders@talbottandarding.com as soon as possible and we'll do our best.
Unpack and inspect your order as soon as it arrives. If anything looks damaged due to transport or heat, email orders@talbottandarding.com within 24 hours of delivery and we'll do our very best to make it right.
If you're not satisfied, contact orders@talbottandarding.com as soon as possible so we can address it promptly.
We'll help whenever we can, but we can't cover issues caused by severe weather delays ("Acts of God"), incorrect addresses, packages left unattended, theft after carrier delivery confirmation, or items that were discarded or consumed entirely before reaching out.
Yes. If you're sending gifts to clients or teams, we can help with recommendations, shipping timing and notes.

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