Radicchio: A Celebration of the Beloved Italian Vegetable
Radicchio: A Celebration of the Beloved Italian Vegetable
$40.00
IN STOCK
Taxes included.
by Lane Selman and Margarett Waterbury
Get a taste of Italy through its most beautiful bitter leaves.
Lane Selman and Margarett Waterbury explore the varieties, growing traditions and people behind radicchio, bringing its Italian roots and possibilities in the kitchen into focus.
With 45 recipes, gorgeous photography and stories from farmers and cooks, this book offers fresh inspiration for longtime radicchio lovers and anyone curious about cooking with bitter greens.
Lane’s work as founder of the Culinary Breeding Network connects plant breeders, farmers, chefs and eaters around flavor and diversity. That same curiosity fills these pages.
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